Swiss Cheese Chicken.
Hey everyone, it is me, Dave, welcome to our recipe page. Today, we're going to make a special dish, swiss cheese chicken. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Swiss Cheese Chicken is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It's enjoyed by millions every day. They're nice and they look wonderful. Swiss Cheese Chicken is something that I've loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook swiss cheese chicken using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Swiss Cheese Chicken:
- {Make ready 4 of Large, boneless, skinless chicken breasts (About 1 1/2 lbs.).
- {Get 4 tbsp of Butter, melted.
- {Get 8 slice of Swiss or Provolone cheese (I use Provolone).
- {Make ready 1 can (10 3/4 oz.) of can of Cream of Chicken soup.
- {Make ready 1/2 can (10 3/4 oz.) of can of Cream of Chicken and Mushroom soup.
- {Take 1/3 cup of White Wine.
- {Make ready 1 cup of Panko Bread crumbs.
- {Prepare 1 tsp of Salt.
- {Make ready 1 tsp of Black Pepper.
- {Make ready 1 tsp of Garlic Powder.
- {Get 1 tbsp of Dried Parsley.
Steps to make Swiss Cheese Chicken:
- Preheat oven to 350°.
- Add the Chicken Breasts to a shallow, greased casserole dish. Season with some of the salt, pepper, and garlic. Season to taste. Layer cheese on top of the Chicken..
- In a medium bowl, mix the Soup and the White Wine. Add some of the salt, pepper, and parsley. Mix. Save the rest of the seasoning for the Panko. Pour mixture over cheese..
- Heat a frying pan to medium-low heat. Melt 2 Tbs of the butter. Add Panko and the rest of the seasonings. Stir, and cook until slightly golden. Remove from heat, and spoon over soup mixture..
- Heat the rest of the butter, and drizzle over top..
- Bake for 45 mins. Remove from oven and serve..
So that's going to wrap this up for this special food swiss cheese chicken recipe. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!