Vickys Chicken & Bacon Casserole, GF DF EF SF NF.
Hello everybody, it's me, Dave, welcome to my recipe page. Today, we're going to make a distinctive dish, vickys chicken & bacon casserole, gf df ef sf nf. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Vickys Chicken & Bacon Casserole, GF DF EF SF NF is one of the most well liked of recent trending foods in the world. It's easy, it's fast, it tastes delicious. It's appreciated by millions daily. They're nice and they look fantastic. Vickys Chicken & Bacon Casserole, GF DF EF SF NF is something that I've loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook vickys chicken & bacon casserole, gf df ef sf nf using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vickys Chicken & Bacon Casserole, GF DF EF SF NF:
- {Make ready 1 tbsp of oil.
- {Get 450 grams of chicken, cubed.
- {Get 1 of onion, chopped.
- {Take 4 slice of back bacon, chopped.
- {Make ready 100 grams of white mushrooms, sliced.
- {Prepare 1 clove of garlic, finely chopped.
- {Get 280 ml of chicken gravy - I use instant here such as Bisto brand (it's free from) gravy granules, 4 heaped tsps made up with boiling water or use my homemade gravy recipe, it takes less than 10 minutes.
Steps to make Vickys Chicken & Bacon Casserole, GF DF EF SF NF:
- Preheat the oven to gas 5 / 190C / 375°F.
- Heat the oil in a casserole dish on the stove top and brown off the chicken cubes.
- Add in the onions, bacon, mushrooms & garlic and continue to fry off for 5 minutes.
- Pour the gravy over, put the lid on the casserole dish and put in the oven for 40 minutes.
- Serve with potatoes and seasonal vegetables.
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