Simple Way to Prepare Favorite Grandma's Tuna Noodle Casserole

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Grandma's Tuna Noodle Casserole.

Grandma's Tuna Noodle Casserole

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, grandma's tuna noodle casserole. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Grandma's Tuna Noodle Casserole is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Grandma's Tuna Noodle Casserole is something which I've loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook grandma's tuna noodle casserole using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Grandma's Tuna Noodle Casserole:

  1. {Take 12 oz. of extra wide egg noodles.
  2. {Take 2 cans (4 oz) of ea.) tuna; drained.
  3. {Make ready 1 can of cream of chicken soup.
  4. {Take 1 can of cream of mushroom soup.
  5. {Prepare 1 cup of sour cream.
  6. {Take of seasonings of choice:.
  7. {Get of parsley, black pepper, garlic powder, onion powder.
  8. {Make ready of Topping:.
  9. {Prepare 8 oz. of pkg. shredded Italian cheese blend.
  10. {Prepare 1/2 cup of Italian bread crumbs.
  11. {Get 1/2 stick of butter, cut into pats.

Steps to make Grandma's Tuna Noodle Casserole:

  1. Preheat oven to 350 degrees. Cook noodles according to package instructions..
  2. In a large bowl combine soups, sour cream, tuna and seasonings..
  3. Stir in the cooked and drained egg noodles..
  4. Spread mixture evenly into a greased 9x13 baking dish..
  5. Top with cheese, bread crumbs and butter..
  6. Bake for 30 minutes or until hot and bubbly..
  7. Enjoy!.

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