How to Make Perfect Hearty Udon Noodle Hot Pot

Delicious mexican chicken, fresh and tasty.

Hearty Udon Noodle Hot Pot.

Hearty Udon Noodle Hot Pot

Hello everybody, it's Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, hearty udon noodle hot pot. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Hearty Udon Noodle Hot Pot is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It's simple, it's fast, it tastes delicious. They are fine and they look wonderful. Hearty Udon Noodle Hot Pot is something that I've loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have hearty udon noodle hot pot using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Hearty Udon Noodle Hot Pot:

  1. {Make ready 1 of portion Frozen udon noodles.
  2. {Prepare 1/3 of Chicken thigh.
  3. {Make ready 5 of to 6 Small prawns.
  4. {Get 1 of Egg.
  5. {Prepare 1 of Green onion or scallion.
  6. {Take 1/4 bunch of Spinach.
  7. {Get 1/2 of packet Enoki mushrooms.
  8. {Make ready 1 of Aburaage.
  9. {Prepare 3 slice of Kamaboko.
  10. {Prepare 500 ml of Strong brew of kombu and bonito based dashi stock.
  11. {Prepare 2 tbsp of Usukuchi soy sauce.
  12. {Take 1 tbsp of Sake.
  13. {Take 1 of ichimi spice or shichimi spice.

Steps to make Hearty Udon Noodle Hot Pot:

  1. Cut the chicken into bite sizes. Run hot water over the abraage and slice thinly. Slice the green onion thinly. Cut the spinach into bite sizes. Remove the roots of the enoki mushrooms and shred. Cook the frozen udon noodles..
  2. Heat dashi stock in a clay pot and bring to the boil. Add the usukuchi light soy sauce and sake and bring to the boil. Add the chicken and cook for 1~2 minutes until it has cooked through..
  3. Add the cooked udon noodles, small prawns, onion, spinach, enoki mushrooms, aburaage and kamaboko to 2 (make room in the centre). Put the egg in the centre and cover. Cook until the egg is softly set. Sprinkle with ichimi or shichimi spice to your liking..

So that's going to wrap this up for this special food hearty udon noodle hot pot recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!