My Secret Rice Gratin (Doria). My Secret Rice Gratin (Doria) step by step. Put butter in a pan and cook the chicken (cut into bite-sized pieces), onion, and other Divide the mixture into two gratin dishes. Squirt mayonnaise, tomatoes (cut up first), cheese, and panko.

My Secret Rice Gratin (Doria) It looks very similar to baked Gratin. It was a rice casserole with seafood (shrimp), covered. Curry Doria is Japanese rice gratin topped with flavorful curry meat sauce and cheese and baked into perfection in a casserole.

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, my secret rice gratin (doria). It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

My Secret Rice Gratin (Doria) is one of the most popular of recent trending foods in the world. It is simple, it's fast, it tastes delicious. It's enjoyed by millions every day. My Secret Rice Gratin (Doria) is something that I have loved my whole life. They are nice and they look wonderful.

My Secret Rice Gratin (Doria) step by step. Put butter in a pan and cook the chicken (cut into bite-sized pieces), onion, and other Divide the mixture into two gratin dishes. Squirt mayonnaise, tomatoes (cut up first), cheese, and panko.

To begin with this recipe, we have to prepare a few components. You can cook my secret rice gratin (doria) using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make My Secret Rice Gratin (Doria):

{Make ready 1 of enough to fill 2 smal ricebowls Plain cooked rice.
{Take 80 grams of Chicken.
{Take 1 dash of bit of each Onions, Shiitake mushrooms, Spinach, etc..
{Make ready 1 tbsp of Butter.
{Prepare 2 tbsp of Cake flour.
{Prepare 200 ml of Milk.
{Prepare 2 of Soup stock cubes.
{Take 1/2 can of Canned whole tomatos.
{Get 4 tbsp of Shredded cheese for pizza (easily meltable).
{Take 2 tbsp of Mayonnaise.
{Take 1 of Panko.

In Japan, we have a rice gratin dish called Doria (ドリア). Surely it doesn't sound like a Japanese word but it is a popular Japanese rice casserole. Delicious combination of white sauce and meat sauce 👍 I didn't mention in the video but we call this kind of Doria "Milano Doria". My first time encountering Doria was in a small youshoku (Japanese western food) restaurant in Yokohama.

Steps to make My Secret Rice Gratin (Doria):

Put butter in a pan and cook the chicken (cut into bite-sized pieces), onion, and other vegetables (whatever vegetables you like). Sprinkle in the flour and continue to cook, but be sure not to let it burn. Slowly stir in the milk, mixing thoroughly..
When the mixture has thickened into a firm mass, season with salt and pepper. Add in the rice and quickly mix..
Divide the mixture into two gratin dishes. Squirt mayonnaise, tomatoes (cut up first), cheese, and panko. In a toaster oven or oven, heat the dish through until the cheese is well melted and a golden brown crust has formed..
Creamy rice, tomato, cheese, and mayonnaise... so good!.

She was one of the few names I wasn't familiar with as my eyes scrolled down the menu of indulgent items such as Hayashi rice, curry rice, seafood gratin, and omelette rice. Prawn Doria (Rice Gratin) is a gorgeous looking dish and so tasty. Don't forget to see the section 'MEAL IDEAS' below the recipe card! Mizore-ae cleanses the palate and quail eggs go well. Great recipe for My Secret Rice Gratin (Doria).

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