Chicken Tuscany.
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, chicken tuscany. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken Tuscany is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It's easy, it's quick, it tastes delicious. Chicken Tuscany is something that I have loved my whole life. They're fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook chicken tuscany using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Tuscany:
- {Make ready 1 box of Skinless Boneless Chicken Breasts.
- {Take 14 oz of Italian Seasoned Diced Tomatoes.
- {Take 6 oz of Spinach.
- {Take 4 oz of Mozzarella Cheese.
- {Make ready 2 tbsp of Olive Oil.
- {Take 1/4 cup of White Wine Vinegar.
- {Get 1 tsp of Salt.
- {Make ready 1/3 tsp of Pepper.
- {Prepare 6 oz of Mushrooms (Optional).
Steps to make Chicken Tuscany:
- Split chicken breasts and season chicken with salt and pepper..
- Preheat a large pan on medium-high heat with olive oil. Add the chicken. Cook for two minutes or until golden brown on one side..
- Flip the chicken and add the spinach, seasoned tomatoes, and white wine vinegar. You may also add mushrooms if you so choose. Put the lid on the pan and cook with reduced heat for about five minutes..
- Cut the mozzarella into fine slices and place them on top of the chicken. Set the chicken aside and let the cheese melt for three minutes..
- Lightly garnish with basil leaves, oregano, and a dash of lemon if so desired. Serve!.
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