Step-by-Step Guide to Make Ultimate Chicken Stuffed Manicotti

Delicious mexican chicken, fresh and tasty.

Chicken Stuffed Manicotti.

Chicken Stuffed Manicotti

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, chicken stuffed manicotti. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken Stuffed Manicotti is one of the most popular of current trending foods in the world. It's appreciated by millions daily. It's easy, it is quick, it tastes delicious. Chicken Stuffed Manicotti is something which I have loved my whole life. They're fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook chicken stuffed manicotti using 14 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Stuffed Manicotti:

  1. {Take 1 lb of Boneless chicken breast - cut into bite size pieces.
  2. {Make ready 1 box of Manicotti noodles.
  3. {Prepare 2 can of Cream of chicken with mushroom soup.
  4. {Take 1/2 of Onion - Finely chopped.
  5. {Make ready 1/2 cup of Fresh Spinach - finely chopped.
  6. {Make ready 1/2 cup of Fresh Arugula - finely chopped.
  7. {Prepare 3 clove of Fresh garlic - Finley chopped.
  8. {Take 1 tbsp of Dried rosemary.
  9. {Get 1 tbsp of Dried basil.
  10. {Make ready 1 of Salt and pepper.
  11. {Take 2 cup of Shredded cheddar cheese.
  12. {Prepare 1 cup of Shredded mozzarella cheese.
  13. {Make ready 1 of Extra virgin olive oil.
  14. {Make ready 1 of Fresh chives - (optional).

Instructions to make Chicken Stuffed Manicotti:

  1. Cook manicotti noodles according to package directions. Rinse well and set aside on wax paper.
  2. Heat up some olive oil in a large pan and add onion, garlic, chicken, rosemary, basil, and salt and pepper.
  3. Cook chicken until juices run clear. Remove chicken, onions, and spices with slotted spoon and add to large mixing bowl, leaving excess oil in pan.
  4. Add both cans of soup, arugula, spinach, and one cup of shredded cheddar cheese to bowl and mix thoroughly.
  5. Using a small spoon, gently stuff mixture into manicotti shells and place into 9 x 13 baking dish.
  6. After all shells are stuffed and in dish, spread remaining mixture over top of shells.
  7. Top with remaining cup of cheddar and mozzarella cheese..
  8. Optional - sprinkle chopped chives over top.
  9. Bake dish at 350 for 45 to 50 minutes until cheese is golden.
  10. Serve with garlic bread.

So that's going to wrap it up for this special food chicken stuffed manicotti recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!