Recipe of Speedy Melissa's Crockpot Thai Chicken

Delicious mexican chicken, fresh and tasty.

Melissa's Crockpot Thai Chicken.

Melissa's Crockpot Thai Chicken

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, melissa's crockpot thai chicken. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Melissa's Crockpot Thai Chicken is one of the most favored of recent trending foods in the world. It is simple, it's fast, it tastes delicious. It's appreciated by millions daily. They are nice and they look wonderful. Melissa's Crockpot Thai Chicken is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook melissa's crockpot thai chicken using 15 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Melissa's Crockpot Thai Chicken:

  1. {Prepare 1 lb of Chicken breast or thighs.
  2. {Make ready 1 can of Coconut milk.
  3. {Prepare 4 of Green onions.
  4. {Make ready 1 tsp of Ginger.
  5. {Get 1 tsp of Turmeric.
  6. {Take 1/4 tsp of Dried red pepper flakes.
  7. {Make ready 1 tbsp of Lime juice.
  8. {Make ready 1 tbsp of Soy sauce.
  9. {Get 1/3 cup of Fresh cilantro.
  10. {Prepare 8 oz of Baby portobello mushrooms.
  11. {Make ready 8 oz of Pineapple chunks.
  12. {Get 2 tbsp of Cornstarch.
  13. {Take 2 tbsp of Water.
  14. {Prepare 2 cup of Cook rice.
  15. {Make ready 1/2 cup of Chopped peanuts (optional).

Steps to make Melissa's Crockpot Thai Chicken:

  1. Combine first 10 ingredients in a crockpot. Cook on low 4 hours or until chicken done..
  2. Combine water and cornstarch, then add to chicken mixture. Then add pineapple chunks (include juice in using canned fruit). Cook 15 mins on high..
  3. Serve over rice. Top with nuts (optional)..

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