Korean Spicy Chicken Stew.
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, korean spicy chicken stew. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Korean Spicy Chicken Stew is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It's easy, it's quick, it tastes yummy. They're fine and they look wonderful. Korean Spicy Chicken Stew is something that I've loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have korean spicy chicken stew using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Korean Spicy Chicken Stew:
- {Take Half of organic chicken, splited.
- {Take 1 of onion.
- {Prepare 1 of carrot.
- {Prepare 2 cups of squash of your choice.
- {Make ready 2 of king oyster mushroom or 1 cup any mushroom.
- {Take 10 of frozen cylinder shaped rice cake.
- {Get 2 of potatoes or 1 sweet potato.
- {Get 2 Tsp of Korean hot pepper flakes.
- {Get 1 Tsp of gochujang.
- {Take 1 Tsp of organic tamari sauce.
- {Get 1 Tsp of Honey or brown rice syrup.
- {Prepare 1 Tsp of olive oil.
- {Prepare 1 Tsp of garlic paste.
- {Take 1/4 tsp of black pepper.
- {Make ready 2 of scallions.
Steps to make Korean Spicy Chicken Stew:
- Browning chicken pieces (bone in for flavors) in Olive oil for 3 minutes on both sides. This step would reduce the gamey taste in chicken and also would enhance the aroma..
- Add diced potatoes, carrots, squash and rice cake. Keep stir fry for about 2 more minutes..
- Pour in hot water to cover just everything. Add sliced mushroom at this point. Stir in theseasoning paste.Bring it to a boil and reduce it to simmer for 10-15 minutes depending on how large the pieces are. Stir and check the doneness at every few minutes. Making sure the sauce is not drying up if leaving the pot without a lid..
- Adjust seasoning if needed. crack in black pepper and drop the minced scallions right before turning off the heat. Serve with rice or bread..
So that is going to wrap it up for this exceptional food korean spicy chicken stew recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!