Simple Way to Make Favorite Chicken Broccoli Rice Casserole

Chicken Broccoli Rice Casserole.

Hey everyone, it's Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chicken broccoli rice casserole. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Chicken Broccoli Rice Casserole is one of the most favored of current trending foods on earth. It's simple, it's fast, it tastes delicious. It is enjoyed by millions daily. Chicken Broccoli Rice Casserole is something that I've loved my entire life. They're fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken broccoli rice casserole using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Broccoli Rice Casserole:

1. {Prepare 2 large of Large Chicken Breast.
2. {Make ready 2 cup of Long grain uncooked white rice.
3. {Take 1/8 cup of Vegitable Oil.
4. {Take 2 cup of Water.
5. {Prepare 2 tbsp of Chicken Bouillon.
6. {Prepare 2 tbsp of Garlic Salt.
7. {Prepare 1 packages of Frozzen Broccoli.
8. {Take 1 can of Cream of Mushroom Soup.
9. {Make ready 1 bag of Shreded mixed cheese.

Instructions to make Chicken Broccoli Rice Casserole:

1. Preheat oven to 350.
2. Place a medium non-stick skillet on hi heat and pour the oil and the rice evenly in the bottom of the pan. Let the rice brown while occasionally stirring once rice has all partially browned pour in water and reduce heat to a simmer. Sprinkle the chicken bouillon and the garlic salt on top and cover. While cooking continue to check on rice and add water if necessary..
3. While rice is cooking heat a cast iron pan and cut the chicken into small bite size pieces. Cook the chicken in the cast Iron pan. Once the chicken is done pour the broccoli into the cast iron pan let thaw for a couple minutes and take off the heat.
4. Once rice is cooked (30-45 min) open the can of cream of mushroom and add to the rice stir in completely..
5. Combine rice to the cast Iron pan and stir together. Top with cheese and place in the oven for 20 Minutes.

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