Korean Chicken Soup.
Hello everybody, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, korean chicken soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Korean Chicken Soup is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Korean Chicken Soup is something which I've loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have korean chicken soup using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Korean Chicken Soup:
- {Prepare 1-2 of chicken bone.
- {Prepare of Spring onion.
- {Prepare 2 pieces of ginger.
- {Get 2 pieces of garlic.
- {Get of kelp, dried mushroom, some leftover vegetables.
- {Take 1-2 packs of Korean Ginseng Herb Tea.
- {Make ready 1 of chicken leg.
- {Make ready 2 of dates.
- {Get 2 tablespoon of sticky rice.
- {Get of salt and pepper.
Instructions to make Korean Chicken Soup:
- Put chicken bones, spring onion, ginger, garlic, other leftover vegetables and Korean ginseng herb tea powder in 1500ml water. Cook in pressure pan for 15 minutes..
- Remove chicken bones and other vegetables. Cut chicken leg into big pieces. Put sticky rice, dates and salt pepper and cook more in pressure pan for 15 minutes..
- Enjoy with Korean Kimchi💕💞.
So that's going to wrap this up for this exceptional food korean chicken soup recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!