Recipe of Quick Rice Vermicelli Stir Fry

Delicious mexican chicken, fresh and tasty.

Rice Vermicelli Stir Fry.

Rice Vermicelli Stir Fry

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, rice vermicelli stir fry. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Rice Vermicelli Stir Fry is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Rice Vermicelli Stir Fry is something which I've loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook rice vermicelli stir fry using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Rice Vermicelli Stir Fry:

  1. {Make ready 1 package of rice vermicelli, soaked until they expand.
  2. {Prepare 1/4 of of clavaria mushroom, soak then clean, cut into mini cubes.
  3. {Get 7 of prawns, clean and then cut into several pieces.
  4. {Prepare 2 of eggs.
  5. {Make ready 3 of garlics, smash and chop.
  6. {Take of Some salt.
  7. {Get of Some pepper.
  8. {Prepare of Chicken powder.
  9. {Make ready of Oil for frying.
  10. {Take of Water or broth if needed.

Steps to make Rice Vermicelli Stir Fry:

  1. Heat the oil in a frying pan..
  2. Add in the garlics and the stir fry until fragrant..
  3. Add in the eggs. Roughly scramble..
  4. Add in the mushrooms. Stir everything together..
  5. Add in the prawns. Stir quickly..
  6. Then add in the vermicelli. Quickly mix everything..
  7. Add the seasonings. Taste test..
  8. Turn off the heat and serve..

So that's going to wrap it up with this special food rice vermicelli stir fry recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!