Step-by-Step Guide to Make Any-night-of-the-week Hot Orzo Casserole

Delicious mexican chicken, fresh and tasty.

Hot Orzo Casserole.

Hot Orzo Casserole

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, hot orzo casserole. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Hot Orzo Casserole is one of the most popular of current trending meals in the world. It's enjoyed by millions every day. It's easy, it is fast, it tastes yummy. They're fine and they look wonderful. Hot Orzo Casserole is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have hot orzo casserole using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Hot Orzo Casserole:

  1. {Prepare 1 can of Campbell's cream of mushroom soup with roasted garlic.
  2. {Take 2 cup of Alfredo sauce jarred.
  3. {Get 1 lb of Orzo.
  4. {Get 1 of 10 ounce package frozen spinach, thawed.
  5. {Make ready 1 can of Artichoke hearts, quartered.
  6. {Take 2 cup of Mozzarella cheese, shredded.
  7. {Make ready 1 of Garlic salt, pepper, onion powder, crushed red pepper, parsley flakes.
  8. {Get 1 lb of Chicken, cooked.

Instructions to make Hot Orzo Casserole:

  1. Cook orzo according to package..
  2. Defrost spinach in microwave for 3-5 minutes..
  3. Drain artichoke hearts. Mix with spinach in bottom of 13x9 baking pan. Season to taste..
  4. Drain orzo. Add to spinach mixture..
  5. Add in sauce and chicken. Mix well. Top with cheese..
  6. Wrap baking dish with foil. Bake at 375 for 30 minutes. Unwrap and broil until cheese is brown. Serve immediately..

So that's going to wrap it up with this special food hot orzo casserole recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!