Chicken pie with mushrooms. Remove the chicken and mushrooms from the pan and set aside. This easy chicken pie recipe is dead simple and can be knocked up in no time at all. Perfect with greens and mash, it's a great winter warmer.

Chicken pie with mushrooms My chicken and mushroom pie is proper comfort food. Encased in buttery puff pastry, and made extra special with a Next we slice up mushrooms and add them into the pan with the sealed chicken and some cooked bacon. Stir in a squeeze of lemon juice to balance the flavours, and spoon the chicken.

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, chicken pie with mushrooms. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Remove the chicken and mushrooms from the pan and set aside. This easy chicken pie recipe is dead simple and can be knocked up in no time at all. Perfect with greens and mash, it's a great winter warmer.

Chicken pie with mushrooms is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it's fast, it tastes yummy. They are nice and they look wonderful. Chicken pie with mushrooms is something that I've loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken pie with mushrooms using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken pie with mushrooms:

{Take of Chicken breast (3-4 pieces).
{Prepare 300 g of mushrooms.
{Make ready 1 of large onion.
{Get 1 cup of milk.
{Make ready 3 tbsp of flour.
{Take 2 of puff pastry sheets.
{Take 400 g of grated kasseri (traditional Greek cheese).
{Make ready of salt.
{Take of pepper.
{Take 1 of egg for brushing.

This delicious chicken and mushroom pie recipe is the ultimate comfort food. Beautiful crumbly pastry, tender pieces of chicken and sweet leeks cooked in a creamy cider sauce. Stir the mushrooms into the pan, followed by the shredded chicken and the crème fraîche, mix well and season to taste. Chicken and mushroom pie is a common British pie, ranked as one of the most popular types of savoury pie in Great Britain and often served in fish and chips restaurants.

Instructions to make Chicken pie with mushrooms:

Boil the chicken. Then cut it into very small pieces..
Place a little oil using the same pot and sauté the onion and the mushrooms..
Add the chicken and the 3 tbsp of flour. Mix and gradually add the milk little by little. Season with salt and pepper and remove from heat..
Brush the baking tray with a little oil and line it with the first puff pastry filo sheet. Pour the filling and top with the kasseri. Then spread the second sheet of puff pastry on top..
Brush the puff pastry with the egg and punch with a fork so that it doesn't rise..
Bake in a preheated oven at 200°C. It is ready when it is golden brown..

The outside is usually a full top and bottom crust. Just take out of the fridge, divide between ramekins, top with the pastry lids and bake as directed in the recipe. Although I have adapted and changed it over the years, I'm still using the same basic method. Looking back at it today I noticed the recipe was. · This chicken and mushroom pie recipe is the ultimate comfort food. If you like leeks, mushrooms, potatoes, and chicken, then you are going to really like this Chicken, Leek, and Mushroom Pie!

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