Recipe of Any-night-of-the-week Pan-fried Chicken & Cabbage + 3 Other Veggies

Pan-fried Chicken & Cabbage + 3 Other Veggies.

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, pan-fried chicken & cabbage + 3 other veggies. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Pan-fried Chicken & Cabbage + 3 Other Veggies is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It's simple, it's quick, it tastes delicious. They're fine and they look fantastic. Pan-fried Chicken & Cabbage + 3 Other Veggies is something which I've loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have pan-fried chicken & cabbage + 3 other veggies using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Pan-fried Chicken & Cabbage + 3 Other Veggies:

1. {Prepare 400 grams of Chicken (chopped).
2. {Take 150 grams of Cabbage.
3. {Make ready 100 grams of Spinach.
4. {Prepare 100 grams of Shimeji mushrooms.
5. {Take 50 grams of Red pepper.
6. {Prepare 1 tbsp of Soy sauce.
7. {Make ready 1 tbsp of Mirin.
8. {Make ready 1 of Salt and pepper.

Steps to make Pan-fried Chicken & Cabbage + 3 Other Veggies:

1. Season the chicken with salt and pepper and place them skin side down in a non-stick frying pan..
2. Cover with a lid and turn on the heat. When the chicken becomes fragrant, turn them over..
3. Add the shimeji mushrooms and red pepper. Cover again and continue to cook..
4. Add the cabbage and cover again. Continue to cook..
5. Add the spinach, soy sauce, and mirin. Mix all together..
6. It is done!.
7. Transfer to a large serving plate to share..
8. This is a lunch box version. Put cooked rice in a resealable plastic container and arrange the chicken and vegetables on top. The rice soaks up the moisture from the veggies, so you won't have any leaking..

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