Simple Way to Prepare Favorite Momma's St. Patrick's Day Stirfry

Delicious mexican chicken, fresh and tasty.

Momma's St. Patrick's Day Stirfry.

Momma's St. Patrick's Day Stirfry

Hello everybody, it is John, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, momma's st. patrick's day stirfry. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Momma's St. Patrick's Day Stirfry is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It's enjoyed by millions every day. They are nice and they look fantastic. Momma's St. Patrick's Day Stirfry is something that I've loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook momma's st. patrick's day stirfry using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Momma's St. Patrick's Day Stirfry:

  1. {Get 1 cup of rice.
  2. {Prepare 2 cup of water.
  3. {Take 1 pinch of salt.
  4. {Prepare 4 of spears asparagus, chopped in 1/2" chunks.
  5. {Make ready 3 of white mushrooms, sliced.
  6. {Prepare 1 medium of size sprig broccoli, chopped into same size chunks.
  7. {Get 1/2 of grn. pepper, chopped into 1/2" chunks.
  8. {Make ready 3 of spring onions, sliced.
  9. {Take 1/2 of red pepper, sliced into 1/2" chunks.
  10. {Get 1/4 cup of water.
  11. {Prepare 1 tbsp of cornstarch.
  12. {Make ready 2 tbsp of ketchup.
  13. {Prepare 1 of skinless chicken breast, chopped into 1/2" chunks.

Instructions to make Momma's St. Patrick's Day Stirfry:

  1. Make rice according to package directions. While cooking, make veg..
  2. Add about 1/4 cup of oil of your choice to a hot large fry pan..
  3. Add all veg, except green onion, plus the chicken breast in pan and stirfry til chicken is cooked!.
  4. Add about 1/2 cup of water to pan and let veg steam ..
  5. Put cornstarch in small bowl and add 1/4 cup water and ketchup and mix well.Add to pan to thicken sauce.Toss to coat all veg well..
  6. Serve over fresh cooked rice. Serves two well!!.

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