Recipe of Any-night-of-the-week Clean-Up-Fridge Curry

Delicious mexican chicken, fresh and tasty.

Clean-Up-Fridge Curry.

Clean-Up-Fridge Curry

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, clean-up-fridge curry. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Clean-Up-Fridge Curry is one of the most popular of current trending foods on earth. It's enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Clean-Up-Fridge Curry is something which I've loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook clean-up-fridge curry using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Clean-Up-Fridge Curry:

  1. {Take 400-500 g of Beef, Pork or Chicken Mince.
  2. {Take 1 clove of Garlic *finely chopped.
  3. {Take 1 of small piece Ginger *finely chopped or grated.
  4. {Take 400-500 g of Vegetables *finely cut or sliced.
  5. {Prepare of *Note: I used 1 Onion, 1/2 Red Capsicum, 2 Mushrooms, 2 small Carrots, some small Broccoli pieces and some Baby Spinach.
  6. {Get of *Other recommended ingredients: Green Capsicum, Eggplant,.
  7. {Make ready of Green Leafy Vegetables, Cauliflower, Cabbage, Pumpkin,.
  8. {Prepare of Sweet Potato, Celery, Parsnip, Asian Mushrooms, Apple, etc.
  9. {Prepare 1 tablespoon of Oil.
  10. {Take 1 of Canned Tomatoes (400g).
  11. {Make ready 1-2 tablespoons of Curry Powder.
  12. {Prepare 2 tablespoons of Soy Sauce.
  13. {Take of Salt & Pepper.
  14. {Prepare of Freshly Cooked Rice 4 servings.

Steps to make Clean-Up-Fridge Curry:

  1. Cut the vegetables all finely..
  2. Heat Oil in a large saucepan or a large frying pan and cook all ingredients. When meat changed colour and vegetables are almost tender, add Canned Tomatoes, Curry Powder and Soy Sauce..
  3. Cook until all vegetables are tender. Soft leafy vegetables like Baby Spinach need to be added at very last. Season with Salt & Pepper to suit your taste..
  4. Serve on a plate with freshly cooked rice..
  5. *Alternatively you can use Curry Roux blocks instead of Curry Powder, but you need to add some water as Curry Roux contain thickening agent like flour and make this curry quite thick..

So that's going to wrap it up with this special food clean-up-fridge curry recipe. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!