Step-by-Step Guide to Prepare Award-winning Spinach Chicken Mushroom Quesadillas

Delicious mexican chicken, fresh and tasty.

Spinach Chicken Mushroom Quesadillas.

Spinach Chicken Mushroom Quesadillas

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, spinach chicken mushroom quesadillas. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Spinach Chicken Mushroom Quesadillas is one of the most popular of current trending foods on earth. It's easy, it's fast, it tastes delicious. It is appreciated by millions every day. They're fine and they look wonderful. Spinach Chicken Mushroom Quesadillas is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have spinach chicken mushroom quesadillas using 8 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Spinach Chicken Mushroom Quesadillas:

  1. {Make ready 2 cup of Spinach.
  2. {Take 1/2 cup of Cream cheese.
  3. {Prepare 1 cup of Chopped mushrooms.
  4. {Take 1 box of Tortillas.
  5. {Take 1 of as needed Canola oil.
  6. {Get 1 of as needed Butter.
  7. {Prepare 1/3 of as needed Seasoning salt.
  8. {Make ready 3 cup of Chicken.

Instructions to make Spinach Chicken Mushroom Quesadillas:

  1. First defrost your spinach and add it to the bowl . Second chop up your mushrooms and chicken and sauté them together in a pan add a little seasoning salt and butter to give it a lil flavor. once that's done heating up add your spinach cream cheese and chicken and mushroom mixture to the bowl and mix it together well so you can spread it on the tortilla. Next spread the mixture on half of the tortilla and fold the top over it . Lastly warm up your oil so you can fry them. You can fry them for 5 minutes on both sides until their golden brown. Enjoy!.

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