How to Prepare Ultimate Sig's Curry with Nuts,Peppers and Micro Protein ( Quorn )

Sig's Curry with Nuts,Peppers and Micro Protein ( Quorn ).

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, sig's curry with nuts,peppers and micro protein ( quorn ). One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Sig's Curry with Nuts,Peppers and Micro Protein ( Quorn ) is one of the most favored of current trending foods in the world. It is simple, it's fast, it tastes delicious. It is enjoyed by millions daily. Sig's Curry with Nuts,Peppers and Micro Protein ( Quorn ) is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have sig's curry with nuts,peppers and micro protein ( quorn ) using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sig's Curry with Nuts,Peppers and Micro Protein ( Quorn ):

1. {Take 2 of vegetarian micro protein peppered steaks, cut into small bite sized cubes.
2. {Get 1 tbsp of olive oil.
3. {Make ready 1 of gigantic spring onion , chopped.
4. {Make ready 8 medium of close cup mushrooms , cut into quarters.
5. {Get 1 of long pointed Italian red pepper chopped.
6. {Take 3 tbsp of of hot peri peri bbq sauce.
7. {Prepare 1/2 tbsp of balsamic vinegar.
8. {Get 1 tbsp of curry powder or to taste.
9. {Make ready 2 tbsp of torn baby spinach.
10. {Take 1 large of handful of cashew nuts (optional).

Steps to make Sig's Curry with Nuts,Peppers and Micro Protein ( Quorn ):

1. Cut the micro protein steak into bites sized chunks. Chop onions mushrooms and pepper.
2. Slightly brown the steak (micro protein) turn down the heat to a medium setting add the chopped vegetables. Then add the nuts if using them.
3. Sauté for about 10 to 15 minutes, add the peri peri sauce and vinegar ..
4. Add a little water about three tablespoons full to keep it simmering gently with out burning.
5. Add the curry powder , simmer for about 10-15 minutes until all vegetables are cooked. Add the spinach and stir in. Serve.

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