How to Prepare Super Quick Homemade Creamy Soy Milk Stew Without Any Simmering

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Creamy Soy Milk Stew Without Any Simmering.

Creamy Soy Milk Stew Without Any Simmering

Hello everybody, it is John, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, creamy soy milk stew without any simmering. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Creamy Soy Milk Stew Without Any Simmering is one of the most popular of current trending foods on earth. It's easy, it is fast, it tastes delicious. It's enjoyed by millions every day. They are nice and they look wonderful. Creamy Soy Milk Stew Without Any Simmering is something which I've loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have creamy soy milk stew without any simmering using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Soy Milk Stew Without Any Simmering:

  1. {Prepare 250 grams of Autumn Salmon.
  2. {Take 1/2 of bundle Spinach (salt-boiled).
  3. {Make ready 1/2 of Onion.
  4. {Take 1/2 of packet Shimeji mushrooms.
  5. {Take 200 ml of Water.
  6. {Prepare 300 ml of Processed soy milk.
  7. {Get 1 tbsp of Chicken soup stock granules.
  8. {Take 1 tbsp of Katakuriko.
  9. {Take 1 of Salt and pepper.
  10. {Make ready 1 of Plain flour.
  11. {Make ready 1 of approx. 1 tablespoon Vegetable oil (or butter).

Instructions to make Creamy Soy Milk Stew Without Any Simmering:

  1. Cut the salmon into bite-sized pieces and season with salt and pepper. Then coat with flour and cook in a frying pan until golden brown..
  2. In the same frying pan, stir-fry the onion and mushrooms and season with salt and pepper..
  3. When the ingredients from Step 2 are cooked through, pour in the water, soy milk and chicken soup stock granules and bring to a boil..
  4. Add the spinach (boiled in salt-water) and the salmon from Step 1 and give the stew a gentle stir..
  5. If the stew hasn't thickened up enough, mix in some katakuriko slurry before serving..

So that is going to wrap this up for this special food creamy soy milk stew without any simmering recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!