Chicken Tuscany.
Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken tuscany. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken Tuscany is one of the most favored of recent trending meals in the world. It's enjoyed by millions daily. It is simple, it's fast, it tastes yummy. Chicken Tuscany is something which I've loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken tuscany using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Tuscany:
- {Prepare 1 box of Skinless Boneless Chicken Breasts.
- {Prepare 14 oz of Italian Seasoned Diced Tomatoes.
- {Prepare 6 oz of Spinach.
- {Take 4 oz of Mozzarella Cheese.
- {Prepare 2 tbsp of Olive Oil.
- {Take 1/4 cup of White Wine Vinegar.
- {Prepare 1 tsp of Salt.
- {Make ready 1/3 tsp of Pepper.
- {Make ready 6 oz of Mushrooms (Optional).
Steps to make Chicken Tuscany:
- Split chicken breasts and season chicken with salt and pepper..
- Preheat a large pan on medium-high heat with olive oil. Add the chicken. Cook for two minutes or until golden brown on one side..
- Flip the chicken and add the spinach, seasoned tomatoes, and white wine vinegar. You may also add mushrooms if you so choose. Put the lid on the pan and cook with reduced heat for about five minutes..
- Cut the mozzarella into fine slices and place them on top of the chicken. Set the chicken aside and let the cheese melt for three minutes..
- Lightly garnish with basil leaves, oregano, and a dash of lemon if so desired. Serve!.
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