Steps to Make Super Quick Homemade Chicken Florentine Casserole

Chicken Florentine Casserole.

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, chicken florentine casserole. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Chicken Florentine Casserole is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Chicken Florentine Casserole is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have chicken florentine casserole using 12 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Florentine Casserole:

1. {Make ready 8 of Chicken breasts.
2. {Prepare 1/2 cup of butter.
3. {Prepare 3 tsp of Garlic, minced.
4. {Make ready 1 tbsp of Italian Seasoning.
5. {Take 2 can of Spinach, drained.
6. {Take 1 cup of Half and Half.
7. {Get 1 tbsp of Lemon Juice.
8. {Take 2 can of Mushroom Soup.
9. {Make ready 1/2 cup of Mushrooms, sliced.
10. {Get 1 cup of Parmesan Cheese.
11. {Get 4 cup of Mozzarella Cheese, shredded.
12. {Make ready 1 cup of Bacon Bits.

Steps to make Chicken Florentine Casserole:

1. Preheat oven to 400°F.
2. In a large skillet, lightly greased, cook chicken on both sides for five minutes or until no longer pink. Season however you want..
3. Remove and set aside..
4. In a medium sauce pan, melt butter on medium heat..
5. Stirring constantly, add mushroom soup, half and half, lemon juice, italian seasoning, garlic and parmesan cheese..
6. In a 9x13 inch baking dish, arrange spinach over bottom..
7. Next arrange slice mushrooms over spinach..
8. Pour about half of mixture over mushrooms and spinach..
9. Next, arrange chicken over top of mixture..
10. Then, pour remaining mixture over top of chicken. Sprinkle mozzarella cheese and top with bacon bits..
11. Bake for 20 minutes or until mixture is light brown and bubbly..
12. Can serve over bow tie pasta..

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