How to Make Any-night-of-the-week Wasabi Nabe Hot Pot

Wasabi Nabe Hot Pot.

Hey everyone, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, wasabi nabe hot pot. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Wasabi Nabe Hot Pot is one of the most popular of current trending meals on earth. It is simple, it's fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Wasabi Nabe Hot Pot is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have wasabi nabe hot pot using 21 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Wasabi Nabe Hot Pot:

1. {Prepare of For the nabe stock:.
2. {Take 2 1/2 cup of Water.
3. {Prepare 15 cm of Kombu.
4. {Prepare 8 of ★Chicken wings.
5. {Get 1 piece of ★Ginger.
6. {Make ready 1 of ★Japanese leek (green section).
7. {Make ready 6 tbsp of ★Sake.
8. {Prepare 1 tbsp of ★Chicken soup stock granules.
9. {Prepare of For the wasabi nabe stock:.
10. {Prepare 1 of Daikon radish.
11. {Prepare 1 large of Wasabi.
12. {Take 6 tbsp of or more Soy sauce.
13. {Make ready 3 tbsp of Mirin.
14. {Prepare 2 tbsp of Shiro-dashi.
15. {Take of Additions to the batter:.
16. {Take 2 of Chicken thigh meat.
17. {Prepare 1/4 of Chinese cabbage.
18. {Take 12 of Prawns.
19. {Get 1 small of Carrot.
20. {Take 4 of Shiitake mushrooms.
21. {Take 1 bunch of each Maitake or shimeji mushrooms.

Instructions to make Wasabi Nabe Hot Pot:

1. To prepare the soup stock, soak the kombu in water for 30 minutes..
2. Put Step 1, while it's still cold in a pot together with the ★ ingredients and heat. Bring to a boil over high heat. Skim any scum that forms. Reduce to medium heat..
3. Boil for about 20 minutes to bring out the soup stock. After 20 minutes, remove the leek and ginger and set aside..
4. To prepare the wasabi soup stock, grate the daikon with the skin intact. This will produce the optimum amount of nutrients. Grate the wasabi. Cut the stock ingredients into bite-sized pieces..
5. For the finishing touch, add soy sauce, mirin, and shiro-dashi to the pot with the soup stock to flavor..
6. Add the ingredients and boil for 15 minutes..
7. Once the pot boils, add the grated daikon juice, place the wasabi on top, and it's ready to serve..
8. When serving, add additional wasabi for a extra spicy kick..

So that's going to wrap it up with this special food wasabi nabe hot pot recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!