Red Wine Chicken Stew.
Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, red wine chicken stew. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Red Wine Chicken Stew is one of the most favored of current trending meals on earth. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. They are nice and they look fantastic. Red Wine Chicken Stew is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have red wine chicken stew using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Red Wine Chicken Stew:
- {Get 150 grams of Chicken (I used breast meat).
- {Make ready 1/4 of Onion.
- {Get 1/2 of pack, combined Mushrooms (optional).
- {Get 1 of Olive oil.
- {Prepare 200 ml of Red wine.
- {Take 2 tbsp of Ketchup.
- {Get 1 tsp of Sugar.
- {Prepare 1 tsp of Soy sauce.
- {Prepare 1 tsp of (As desired) Japanese Worcestershire sauce.
- {Get 1 of Salt and pepper.
Steps to make Red Wine Chicken Stew:
- Cut the chicken into large bite-sized pieces and flavor with salt and pepper. Slice the onions and break up the mushrooms..
- Heat some olive oil in a pot and cook the onions. Once they've wilted, add the chicken and cook until both sides brown..
- Add the red wine, ketchup, sauce, and sugar, and bring to a gentle simmer. Add the mushrooms and continue to simmer. Simmer until the sauce reduces by half..
- Adjust the flavor with soy sauce, salt, and pepper. Transfer to a serving plate and it's ready..
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