Easiest Way to Prepare Quick Pan Fried Chicken with Mushroom Veloute Sauce

Pan Fried Chicken with Mushroom Veloute Sauce.

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, pan fried chicken with mushroom veloute sauce. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pan Fried Chicken with Mushroom Veloute Sauce is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It's simple, it's quick, it tastes delicious. Pan Fried Chicken with Mushroom Veloute Sauce is something that I've loved my entire life. They're fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook pan fried chicken with mushroom veloute sauce using 13 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Pan Fried Chicken with Mushroom Veloute Sauce:

1. {Take 1 of chicken supreme.
2. {Take of For marinade :.
3. {Take to taste of Salt & white pepper.
4. {Make ready 100 ml of red wine.
5. {Make ready 70 g of w sauce.
6. {Prepare 30-40 g of seasoned flour.
7. {Make ready 30 mls of White wine /sherry.
8. {Get 30 mls of Refined oil.
9. {Prepare 1/2 of Onion, finely chopped.
10. {Take 4-5 cloves of Garlic, finely chopped.
11. {Take 3-4 of Mushrooms, sliced.
12. {Make ready 3 tbsp of Cooking cream.
13. {Take 1 tsp of Parsley leaves, chopped.

Steps to make Pan Fried Chicken with Mushroom Veloute Sauce:

1. 1. Lightly coat the chicken supreme in seasoned flour.
2. 2. Heat oven, arrange the floured chicken supreme on a baking tray and bake..
3. 3. Add chopped onions & garlic to the pan & saute, do not let them burn..
4. 4. Put the vegetales to one side of the pan & add the flour and cook until gloden brown..
5. Add the wine & stock, simmer for 5 minutes..
6. Add the mushrooms, cover the pan with a lid & cook..
7. 7. Remove the chicken & place it on a plate..
8. Add the cream into reduced wine, swirl gently untill it is corporated..
9. 9. Pour the sauce over the chicken, sprinkle chopped parsley & serve immediately..

So that's going to wrap it up for this special food pan fried chicken with mushroom veloute sauce recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!