红酒炖鸡 Stew Chicken with Red Wine.
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, 红酒炖鸡 stew chicken with red wine. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
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To begin with this recipe, we must prepare a few components. You can have 红酒炖鸡 stew chicken with red wine using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make 红酒炖鸡 Stew Chicken with Red Wine:
- {Take of 鸡块 Chicken (12 cuts).
- {Get of 萝卜 Carrot (1).
- {Make ready of 马铃薯 Potato (1).
- {Prepare of 红酒 Red wine (1 cup).
- {Make ready of 蘑菇 Mushroom (100g).
- {Make ready of 牛油 butter.
- {Get of 辣椒粉 paprika (1 tablespoon).
Instructions to make 红酒炖鸡 Stew Chicken with Red Wine:
- 萝卜和马铃薯切块 Cut carrots and potatoes into cubes.
- 把萝卜，马铃薯，鸡块，蘑菇放入压力锅 Put carrots, potatoes, chicken and mushrooms into pressure cooker.
- 加入1茶匙盐，少许牛油和1汤匙辣椒粉 Add one teaspoon of salt, some butter and 1 tablespoon of paprika.
- 加入红酒，加一杯水煮 Add red wine and 1 cup of water and cook.
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