Pasta with Chicken and Mushroom Cream Sauce.
Hey everyone, it's Drew, welcome to my recipe page. Today, we're going to make a distinctive dish, pasta with chicken and mushroom cream sauce. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Pasta with Chicken and Mushroom Cream Sauce is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It's simple, it is quick, it tastes delicious. Pasta with Chicken and Mushroom Cream Sauce is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have pasta with chicken and mushroom cream sauce using 16 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Pasta with Chicken and Mushroom Cream Sauce:
- {Get 300 g of chicken breast.
- {Make ready 1 can (250 g) of mushrooms, sliced.
- {Take 2 rashers of bacon, cut into thin strips.
- {Get of hot salami as desired.
- {Take 1 handful of chives, chopped.
- {Get 1 of white onion, fine chopped.
- {Take 3 cloves of garlic, crushed.
- {Prepare 1 tablespoon of olive oi.
- {Get 30 g of butter.
- {Take 1/3 cup of white wine.
- {Get 2/3 cup of cream.
- {Prepare 1 tablespoon of plain flour.
- {Get 2 tablespoons of water.
- {Make ready 200 g of pasta.
- {Take 1/3 cup of grated Parmesan cheese.
- {Prepare to taste of salt and ground black pepper.
Steps to make Pasta with Chicken and Mushroom Cream Sauce:
- Cut chicken into thin strips..
- Heat oil and butter in frying pan, add chicken and cook over medium heat until browned..
- Add bacon, garlic and mushrooms, cook over medium heat for 2 minutes, stirring occasionally..
- Add white wine and cook until liquid has reduced by half.
- Add cream and chives and bring to boil..
- Blend flour with water until smooth. Add to pan and stir over heat until the mixture boils and thickens, reduce heat and simmer for 3 minutes..
- Season to taste..
- Cook pasta in the large pot of rapidly boiling water with a little oil and salt added.Drain.
- Add pasta to sauce and stir over low heat until combined..
- Sprinkle with Parmesan.Serve immediately with a green salad..
- E࿆n࿆j࿆o࿆y࿆ 🥂.
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