creamy chicken pastel. Creamy Chicken Pastel is a comfort food, as far as I am concerned. I love to have this warm white rice. We usually make this dish during special occasions.

Notes: - Try serving with cooked pasta or toasted bread. Creamy chicken pastel is rich and delicious. It's originally a casserole dish made in a pie crust.

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, creamy chicken pastel. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Creamy Chicken Pastel is a comfort food, as far as I am concerned. I love to have this warm white rice. We usually make this dish during special occasions.

creamy chicken pastel is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. creamy chicken pastel is something that I've loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have creamy chicken pastel using 12 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make creamy chicken pastel:

{Make ready 3/4 kg of cubed deboned chicken thighs.
{Make ready 1 medium of onion chopped.
{Take 2 medium of potatoes cubed.
{Make ready 1 medium of carrot cubed.
{Take 1/2 head of garlic chopped.
{Make ready 1/2 cup of bacon chopped.
{Prepare 1 cup of mushroom sliced.
{Take 1 cup of heavy cream.
{Make ready 1 cup of chicken stock.
{Make ready 1 pinch of salt and pepper to taste.
{Prepare 3/4 cup of quick melt or mozarella cheese.

{Make ready 1 of store bought pastry.

This dish is very similar to the filling in a chicken pot pie and chicken ala king and can be thrown together. Creamy Chicken Penne Pasta. featured in Tasty's Best Pasta Recipes. In the same skillet, add the chicken and season with salt, pepper, Italian seasoning, and paprika. Made with cream, parmesan, chicken, bacon and garlic.

Steps to make creamy chicken pastel:

saute garlic and onions.
add chopped bacon and cook until fragrant.
add chicken cubes and cook until brown.
add sliced mushroom.
add chopped potatoes and carrots.
cooked for 5 mins and add chicken stock.
simmer until cooked.
add cream and stir. simmer to low heat.
season with salt and pepper.
set aside and let cool.
arrange in baking dish and layer cheese on top and cover with pastry crust.
bake at 350°F for 15 mins or until golden brown.

It's unapologetically indulgent, and loaded with all the essential food groups - cream, parmesan, chicken and BACON. Chicken breasts (fillet or boned), salt, black pepper, unsalted butter, cooking oil, onion, garlic, chinese chorizo or sausage, evaporated milk, mushrooms, carrots, potatoes, bell peppers, cheese, basil. Season chicken with salt and pepper. Heat pan with oil and unsalted butter. Smoked sausage, mushrooms and Worcestershire sauce here do a beautiful job here!

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