Rotel chicken spaghetti. ROTEL CHICKEN SPAGHETTI — Spaghetti gets a spicy kick with the addition of cheese and diced tomatoes and green chilies! This is one of the first recipes I shared here at Let's Dish. Creamy chicken spaghetti made with rotisserie chicken, Rotel tomatoes, Velveeta Cheese, and cream of mushroom and cream of chicken soups.
In Rotel Chicken & Spaghetti, shredded chicken, Velveeta, sour cream, and Rotel tomatoes come together to make the perfect, simple family dish that everyone loves! Great for those cold winter days or anytime you want chicken spaghetti. Rotel Chicken Spaghetti - chicken, cream of chicken soup, Rotel, Velveeta, spaghetti - I can not get enough of this stuff!
Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, rotel chicken spaghetti. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Rotel chicken spaghetti is one of the most well liked of current trending foods in the world. It is easy, it's quick, it tastes delicious. It's appreciated by millions every day. They are fine and they look fantastic. Rotel chicken spaghetti is something that I've loved my entire life.
ROTEL CHICKEN SPAGHETTI — Spaghetti gets a spicy kick with the addition of cheese and diced tomatoes and green chilies! This is one of the first recipes I shared here at Let's Dish. Creamy chicken spaghetti made with rotisserie chicken, Rotel tomatoes, Velveeta Cheese, and cream of mushroom and cream of chicken soups.
To begin with this recipe, we have to first prepare a few components. You can cook rotel chicken spaghetti using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Rotel chicken spaghetti:
- {Prepare 1 lb of spaghetti pasta.
- {Prepare 1 packages of Chicken thighs (or breast).
- {Make ready 1 can of Cream of chicken (10oz can).
- {Get 1 can of Cream of mushroom(10oz can).
- {Make ready 1 can of Rotel tomatoes (10oz can).
- {Make ready 1 1/2 of bags of shredded cheese (I used Colby jack and sharp cheddar).
- {Prepare 1 of black pepper, creole seasoning, dry basil, Italian seasoning, garlic powder.
- {Take 4 1/2 cup of chicken broth.
We make it at least once a month! It also makes a great freezer meal. This ooey, gooey, slightly spicy Chicken Spaghetti with Rotel is the ultimate creamy comfort food! But the taste surprised!" I tend to only use processed Velveeta in "The Stuff", y'know, the elusive cheese dip that.
Instructions to make Rotel chicken spaghetti:
- Preheat oven to 375°F.
- Clean, season chicken to your liking using seasoning option above. Place seasoned chicken in a pan and place in oven for about 35-45 minutes depending on the size of your chicken.
- Once chicken is done place chicken to the side to cool. boil spaghetti pasta al dente while chicken is cooling. shred or dice chicken and put to the side..
- Drain pasta add cream of chicken, cream of mushroom, Rotel tomatoes, 2 cups of chicken broth, 2 cups cheese and diced chicken. (I mix everything together in the large saucepan I boiled my pasta in).
- Transfer chicken pasta to a casserole dish add the other 2 cups of chicken broth and top it with cheese. (I hate dry pasta so you can adjust the amount of broth to your liking).
- Place in oven until cheese has completely melted on top..
- Enjoy!.
Cook spaghetti in boiling water according to directions on package. Ro_Tel Chicken Spaghetti is a great example of what can be done with a few simple ingredients, while also solving the cook's eternal dilemma of coming up with a new and delicious way to prepare the. Our most trusted Rotel Chicken Spagetti recipes. Reviewed by millions of home cooks. View top rated Chicken spaghetti velveeta rotel recipes with ratings and reviews.
So that's going to wrap this up for this special food rotel chicken spaghetti recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!