Chicken Fricassee.
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken fricassee. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken Fricassee is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Chicken Fricassee is something that I've loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have chicken fricassee using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken Fricassee:
- {Get of Chicken (cooked or uncooked).
- {Take of Mushrooms.
- {Prepare of Bacon or pancetta.
- {Prepare Tin of mushroom soup (condensed makes the sauce thicker).
- {Get of You may need a little milk if using condensed soup.
- {Get Tin of tomatoes.
- {Make ready of Peas (straight from the freezer is fine).
- {Make ready Tin of sweetcorn.
- {Make ready of Onion.
- {Prepare of Rice.
Steps to make Chicken Fricassee:
- If the chicken is not already cooked, cook it and put to one side! I use my lovely electric wok for this recipe!.
- Put the rice on to cook.
- Chop the onion and soften in a little oil or butter with the bacon and pancetta.
- Add the chicken, peas and sweetcorn and stir.
- Then add the soup (with a little milk if you're using condensed), the tomatoes and the mushrooms (I have to chop mushrooms small so they don't get noticed by the children!!) Mix it all up..
- Cook through until nice and hot and the rice is ready..
- Serve up!.
So that is going to wrap this up with this special food chicken fricassee recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!