Recipe of Perfect Chicken Tom yam / tom yum

Delicious mexican chicken, fresh and tasty.

Chicken Tom yam / tom yum.

Chicken Tom yam / tom yum

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken tom yam / tom yum. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken Tom yam / tom yum is one of the most well liked of recent trending meals in the world. It is easy, it's quick, it tastes delicious. It's appreciated by millions daily. Chicken Tom yam / tom yum is something that I've loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have chicken tom yam / tom yum using 17 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Tom yam / tom yum:

  1. {Take of A. Base of the soup.
  2. {Take 1 of long stalk of lemongrass.
  3. {Prepare 1 of big brown onion.
  4. {Prepare 2 of big red chillies.
  5. {Make ready 10 of small bird eyes chillies.
  6. {Prepare 5-6 of kaffir lime leaves.
  7. {Take of B. Protien.
  8. {Take 600 g of chicken - cut small.
  9. {Prepare of C. Veggies.
  10. {Prepare 1/2 C of baby corn.
  11. {Prepare 1/2 C of cherry tomatoes.
  12. {Make ready 1/2 C of mushroom (black fungus or oyster).
  13. {Get of D. Seasoning.
  14. {Make ready 1/4 C of lime/lemon juice (adjust and taste).
  15. {Take 2-3 tbsp of fish sauce.
  16. {Take 2 tsp of chicken seasoning powder.
  17. {Take of (Usually use KNORR brand).

Steps to make Chicken Tom yam / tom yum:

  1. Preparation - lemongrass is cut into 8cm and then bruised. Brown onion and big red chili are then sliced. Crush bird eye chillies. Wash kaffir lime leaves. Cut and wash chicken and prep the veggies..
  2. Next, put everything (A, B and C) in a stock pot. Add enough water to cover everything inside the pot. Cover and cook over medium heat until it boils. Season with D. Taste and adjust. Simmer until chicken is tenderly cooked. Serve warm and garnish with some chopped cilantro or coriander..

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